Here lately, I've been eating more of a plant based diet during the week. Quinoa and cauliflower rice have become staples in my diet. This week, I wanted something different. I wanted to bite into something with strong flavors and textures. And that something turned out to be Buffalo Cauliflower. So, to Google I went. I found a great recipe on the www.allrecipes.com website, a reliable website for recipes that cater to cooks of all skill levels. I was excited to see that I already had the needed ingredients in my pantry! The end result was tasty and satisfying.
0 Comments
Your comment will be posted after it is approved.
Leave a Reply. |
Author
Jenelle Kellam Archives
November 2018
Categories
|