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September 16th, 2018

9/16/2018

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 A super easy, salty, sweet, and satisfying snack. Fig season in North Carolina is short. I was happy to get my hands on these beauties.

These salted figs are the perfect snack or appetizer. The combination of these simple  ingredients, create an irresistible one bite treat!  Here is what you'll need.

Ingredients:
Figs
Salt
Honey Goat Cheese
Salted Honey

Remove stems and bottoms from the figs. Cut in half.  Sprinkle salt on each fig half. Add a dollop of goat cheese on each fig half. Drizzle salted honey over figs. Enjoy!
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    Author

    Jenelle Kellam

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